23.23 in. 750 lbs./24h Capacity Commercial Stainless Steel Ice Maker

$3,500.00 $1,761.66
Vendor: Tittla
SKU: TIIC1011
Availability: In Stock Pre order Out of stock
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    Rapid 750 lb/24h Commercial Ice Production

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    High-efficiency commercial ice maker capable of producing up to 750 lbs (≈340 kg) of ice per 24 hours, ideal for heavy-duty restaurant ice machines, bar ice makers, hotel kitchen ice production, banquet service and large catering operations; ultra-high output with fast recovery between cycles (approx. 234 pieces per cycle) ensures continuous supply during peak service hours and reduces downtime for beverage service, food prep and display; engineered for reliable compressor performance and stable operation in commercial environments to maintain consistent cube formation and rapid harvest under varied ambient conditions.

    Easy Installation Split Design & Eco-Friendly Refrigerant

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    Photorealistic image illustrating split-style stackable ice maker installation: top refrigeration module being lowered onto the ice bin by a technician in a commercial kitchen, visible water inlet and outlet connectors, quick-connect fittings labeled, and a green “R290” eco-friendly refrigerant badge prominently displayed; tidy utility area, toolbox and wiring tucked away, natural lighting, documentary style, high resolution.

    Heavy‑Duty Stainless Steel Durability & Sanitation

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    Robust heavy-duty stainless steel construction designed for commercial kitchens and foodservice environments, corrosion-resistant exterior for long-lasting restaurant equipment performance; reinforced frame and elevated adjustable legs simplify under-unit sanitation and comply with health code requirements for bars, cafes, hotels and institutional kitchens; easy-to-clean surfaces reduce maintenance time for staff and extend service life of the ice maker in high-traffic foodservice operations.

    Large 300 lb Storage Bin with Heavy-Duty Capacity

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    Integrated insulated ice storage bin holds up to 300 lbs of ice to minimize refill frequency and support uninterrupted service in high-traffic venues; food-grade PP liner and thick cyclopentane foam insulation slow melt and protect cube quality for cocktails, iced coffee, buffet displays and medical/industrial uses; robust design reduces staff handling and improves workflow efficiency for bars, restaurants, hotels and convenience stores.

    Intelligent Advanced Touch Control Panel with Diagnostics

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    Advanced digital touch control panel with clear temperature display, programmable ice-making time, reservation function, defrost mode and ice-full alerts for intuitive operation in commercial settings; integrated diagnostic indicators for pump, fan, water and pressure faults simplify preventive maintenance and reduce downtime in restaurants, bars and banquet facilities; user-friendly controls enable precise mode selection, scheduled cleaning and automated defrost cycles for reliable performance and simplified workflow.

    Important Notes

    The split ice maker will be shipped in two separate packages, which means you will receive two packages after purchasing this product.
    1. connect the ice maker to a drinking water supply only.2. leave at least 5.9 in/15 cm space between the machine and the wall.3. keep the ice maker and power cord away from flammable materials.4. do not use an extension cord to avoid overheating and fire risk.5. avoid using the ice maker outdoors.6. use only water to make ice, no other liquids, 7. the ice maker has a 70 in. power cord with a three-prong plug, 8. wait 24 hours after arrival before plugging in and one hour after plugging in before initial use, 9. avoid direct sunlight and heat sources (e.g. stove, radiator).10. water pressure must be 14.5-58psi. use a changeover valve if pressure is outside this range.11. connect the drain pipe before use, drainage outlet must be lower than the ice maker outlet.12. ice-making time is affected by the surrounding temperature.13. gravity discharges wastewater through the drainage port

    Details Determine Product Quality

    Suitable for hotel kitchens

    High-capacity, 24/7 ice production for buffets, banquets, and room service; energy-efficient, food-grade build with self-cleaning for hassle-free hygiene compliance.

    Suitable for bars & cafes

    Fast, low-noise output with clear or small cubes to elevate cocktails and cold brew; compact undercounter design for front-of-house use and easy daily maintenance.

    Suitable for fast food restaurants

    Reliable high-throughput supply that integrates with beverage dispensers; choice of nugget or cube ice, simple controls, and quick-release parts for rapid cleaning during peak hours.

    Product Basic Information

    Dimensions (inch): 23.23" x 25.59" x 66.34"
    Voltage: 110/60Hz
    Color: Silver
    Ice cube dimensions: 0.9" x 0.9" x 0.9"
    Ice Production Time: 15 - 20 Minutes / Batch
    Ice storage capacity: 300 lbs


    Package Contents:

    • Commercial ice maker x 1
    • Ice scoop x 1
    • Faucet link hose x 1
    • Filter hose x 1
    • Drinking water filter x 1
    • Drain hose x 1
    • Machine feet x 4
    • User manual x 1