Profitable tricks to maintain the temperature of your wine.
A glass of wine has a very posh feel to it. However, the taste and the flavor make it the ideal celebratory drink. Are you a sommelier? Well, even if you are not one, then too storing your wine is something that will help you have tastier drinks. Storing wine is almost an art and having it too. Wine is like a baby and it needs the right environment. You have to take proper care when it comes to wine storage. The temperature here is of elemental importance. There are various kinds of wine and each taste different and thus requires the correct temperature.
Here are some real tricks to maintain the temperature of your wine:
A bottle of wine has a definite taste and character. Temperature plays one major role in holding its taste.
Keep the wine bottles at a temperature of 10 degrees Celsius to 15 degrees Celsius. Wines need to be stored at a controlled temperature. Any extremities can affect the taste and character of the wine. The prescribed temperature can be availed by keeping it in a wine cabinet.
Do not store your wine in a regular refrigerator. The reason for this is, a regular refrigerator will have a chilled cooling system that will lead to the loss of quality of your wine. A cool and dry place is the best bid to maintain the temperature of your wine. A cupboard that is situated away from direct sun and is kept somewhere cool can be the place for your wine.
For any wine to retain its actual flavor, controlling the humidity is very important. If the humidity is on the higher side, then it can cause mold. Also, do ensure that the cork at the bottle mouth is moist. This is a trick that wine connoisseurs know and this is a perfect way to keep the air at bay. If the humidity is less then, the cork might dry out allowing the air outside to seep in.
If you have a commercial place then a beverage cooler is the best bid. The UV-resistant glass door of these coolers works on smart temperature control retaining the exact character of your wine.
Tip to remember: -
White wines or sparkling wines are served best when chilled. However, the temperature shouldn’t be chilly as it makes the wine lose its aroma. The same goes for rose wine. The temperature should be cool. Do notice if the glass is frosty. Well, if it is then you are serving your wine at the wrong temperature. Wine storage makes all the difference!
Every wine has a mature time for its flavor profile to settle in. The ideal temperature is between 54- and 55-degrees Fahrenheit. Storage is a crucial consideration when it comes to keeping your collection of wines at their best. Functional wine chillers are profitable buys when you indeed want the exact taste and flavor of your wine to be appreciated by your guests or customers.